5 ESSENTIAL ELEMENTS FOR FERME DU BON PORC

5 Essential Elements For ferme du bon porc

5 Essential Elements For ferme du bon porc

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Put the remainder of the reserved lard in a saucepan and melt it. Pour it more than the chilled rillettes so They may be lined by no less than ¼ inch of lard. Address and chill.  

Our large-tech machines freezes and keeps our solutions at sub-zero temperatures in tunnels and chambers for optimum storage.

 We're exceptionally demanding in our curing and transformation processes, which we Incorporate with the newest technologies. Due to this, we make Remarkable sausages, hams and shoulders.

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Foods like lobster, oysters, foie gras, and famous dishes like coq au vin and beef bourguignon was once the food of the very poor – now they’re only served in the nicest dining establishments and feature higher price tags.

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We've been a Spanish enterprise team composed of a variety of companies, with an in depth reputation and worthwhile, ongoing and sustained growth.

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